Tuesday, March 10, 2015
Cheese - Italian Frittata
Salami, mushrooms, tomatoes, and artichoke hearts are baked in this cheesy egg dish perfect for brunch or a light lunch.
Monday, March 9, 2015
Soups Stews And Chili - Black Eyed Pea And Bacon Soup
A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits.
Pasta - Tuna Noodle Casserole Iii 2
A quick layered casserole with tuna, cheese and egg noodles. Experiment with different cheeses and soups to develop your own family recipe! For variety, add chopped celery, peas and/or carrots.
Sunday, March 8, 2015
Seafood - Avocado And Lobster Salad 2
This salad combines warm lobster chunks with tomato and avocado sprinkled with crumbled feta cheese. The mix of flavors in phenomenal!
Friday, March 6, 2015
Side Dish - Slow Cooker Spicy Black Eyed Peas
Black-eyed peas grab some heat and spice from jalapeno peppers and cumin in this flavorful slow cooker preparation that also includes diced ham, bacon, bell peppers, onion, and garlic.
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