Saturday, January 9, 2016
Herbs And Spices - Rosemary Chicken Couscous Salad
Assemble this light, refreshing couscous-chicken salad in minutes using pre-cooked chicken, chopped cucumber, sun-dried tomatoes, Kalamata olives, and crumbled Feta cheese. An easy vinaigrette dressing made with white balsamic vinegar, lemon juice, olive oil, and fresh rosemary adds an enticing herbal accent.
Friday, January 8, 2016
Herbs And Spices - Barbequed Ribs
These pork ribs require a double cooking process and an overnight bath in a marinade. The spicy rub and rich sauce make them worth the wait!
Thursday, January 7, 2016
Pasta - Cheesy Vegetable Lasagna
A rich, cheesy lasagna loaded with vegetables. You could also omit all veggies except broccoli for a broccoli lasagna.
Sunday, January 3, 2016
Saturday, January 2, 2016
Side Dish - Bada Bing Bada Banged Potatoes
New potatoes are par-boiled, tossed with Parmesan cheese and lots of dried herbs, and then baked until browned and crispy.
Friday, January 1, 2016
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