Wednesday, December 30, 2015

Soups Stews And Chili - Roasted Green Chile Stew

Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills if already roasted chiles are not available.

Traditional Serbian Pie

Traditional Serbian pie stuffed with cheese.Selective focus on the front pie

Monday, December 28, 2015

Meat And Poultry - Kathys Roast And Vegetables

Bottom round seasoned with garlic powder and combined with carrots and potatoes in mushroom soup.

Sunday, December 27, 2015

Saturday, December 26, 2015

Pasta - Yogurt Shrimp Fettuccine

A dash of cognac flavors this sumptuous feast of shrimp in a creamy vegetable sauce. The shrimp is cooked in butter and paprika, and the sauce is a saute of bell peppers, shallots and garlic. Add shrimp, cognac and cilantro, then serve over hot pasta.

Friday, December 25, 2015

Fruits And Vegetables - Apricot And Honey Ham Glaze

Chat Huntsville
A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will dress up your baked ham with extra flavor and shine.

Coffee

Coffee

Thursday, December 24, 2015

Sunday, December 13, 2015

Breakfast And Brunch - Bills Sausage Gravy

Browned maple sausage is stirred into a creamy white gravy made with the sausage drippings. Pour over hot biscuits for a rich and hearty breakfast.

Thursday, December 10, 2015

Tuesday, December 8, 2015

Breakfast And Brunch - Blini Russian Pancakes

These filled pancakes are served during Russia's Pancake Week (Maslenitsa) celebration before Lent begins. Traditionally they're filled with caviar, jam, sour cream, or mushroom filling.

Monday, December 7, 2015

Breakfast And Brunch - Costas French Market Doughnuts Beignets

Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast.

Sunday, December 6, 2015

Wednesday, December 2, 2015

Seafood - Sweet Grilled Shrimp Skewers

Islington Strip Clubs
My boyfriend flipped over these. They are easy enough that you can add or skimp on ingredients and they are virtually fool proof. Add more sweet or spicy ingredients at your leisure. This is a surefire hit!

Tuesday, December 1, 2015

Salad - Greek Pasta Salad With Roasted Vegetables And Feta

This salad is best served warm so all of the fabulous flavors can strut their stuff. The veggies are roasted for this salad and then combined with bow tie pasta, arugula, sun-dried tomatoes, basil, and a splash of olive oil.

Friday, November 27, 2015

Retro Look Fruit Food

Vintage looking Many different fruits including peach banana pear apple prune and orange

Tuesday, November 24, 2015

Pasta - Garden Pasta Salad

Plenty of fresh, crunchy carrots, celery, cucumber, green pepper and onions are tossed with tomatoes, zesty Parmesan and cooked pasta and coated with your favorite Italian-style salad dressing. Chill and serve this bright and flavorful salad.

Monday, November 23, 2015

Salad - Cranberry Salad I 3

Sweetened fresh cranberries are folded into whipped cream with crushed pineapple, chopped pecans and tiny marshmallows.

Sunday, November 22, 2015

Saturday, November 21, 2015

Friday, November 20, 2015

Cropped Image Of Cookies And Cream Ice Cream

Close-up cropped image of cookies and cream ice cream on the cone isolated on a white background

Thursday, November 19, 2015

Pasta - Simple Beef Tips And Noodles

This beef and mushroom dish is a great starter recipe for using a pressure cooker, and is very quick and easy to make on a weeknight. It can also be made in a slow cooker.

Tuesday, November 17, 2015

Monday, November 16, 2015

Pasta - Polish Cabbage Noodles

A buttery saute of shredded cabbage and chopped onion is folded into tender egg noodles to make a quick and comforting dish.

Saturday, November 14, 2015

Seafood - Coconut Shrimp I

These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.

Friday, November 13, 2015

Thursday, November 12, 2015

Wednesday, November 11, 2015

Bbq Grilling - Out Of This World Turkey Brine

Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat.

Sunday, November 1, 2015

Friday, October 30, 2015

Bbq Grilling - Hawaiian Chicken Kabobs

A light marinade of soy sauce, brown sugar, and sherry with sesame and spices tenderizes these chicken pineapple kabobs into an aloha grilled dream of a dish!

Wednesday, October 28, 2015

Soups Stews And Chili - Rich And Simple French Onion Soup

A slice of French bread layered with three varieties of cheese is broiled on top of individual servings of this soup of Spanish onions cooked in beef bouillon to form a rich crust.

Breakfast And Brunch - Grandmas Banana Bread

If you're looking for a sweet banana bread, this recipe is for you.

Sunday, October 25, 2015

Main Dish - Oven Barbecued Beef Brisket I

Brisket is cooked in a covered pan without water for 4 to 5 hours. It is then sliced, and returned to the pan with barbecue sauce for another hour.

Friday, October 23, 2015

Thursday, October 22, 2015

Breakfast And Brunch - Banana Banana Bread

Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! It's wonderful toasted!! Enjoy!